Pickled Mixed Vegetables

Place vegetables in a large bowl. Dissolve salt in water and pour over vegetables to cover. Leave for 12 hours.
Drain vegetables before rinsing in cold water, and draining again…

Piccallili

Cut vegetables and apples into 1cm-2.5cm pieces. Arrange in a large shallow dish, sprinkle with salt, cover and stand overnight. Rinse vegetables thoroughly with water and pat dry…

Mustard Pickle

Place vegetables in a large non-metallic bowl and sprinkle with salt. Add 7 cups of water to bowl so that vegetables are completely covered. Cover bowl and stand for 24 hours. Strain and rinse vegetables well in cold water…