Mustard Pickle

Place vegetables in a large non-metallic bowl and sprinkle with salt. Add 7 cups of water to bowl so that vegetables are completely covered. Cover bowl and stand for 24 hours. Strain and rinse vegetables well in cold water…

Garlic Pickled Peppers

Cut tops from peppers, deseed, and thickly slice.┬áPlace peppers in a basin, sprinkle with salt and cover with boiling water…