Worcestershire Sauce

Add Wild’s Ezy-Sauce, water and treacle to a saucepan. Tie garlic, ginger and allspice berries in a square of muslin. Add to pan, stir in salt and cayenne pepper…

Pickled Eggs

To hard boil eggs – place eggs in a saucepan and cover with warm water. Bring to the boil, cooking eggs for 10 minutes only. Plunge eggs straight into a bowl of cold water, allow to cool, then remove shells…